Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tuna, sweet corn and mayonnaise filling. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Take Your Sandwich to the Next Level with Kraft Mayo. Make sure your tuna is completely drained of the liquid in the can. Spoon the filing into the two rolls, wraps or pitta breads and serve. For extra fillings you could add lettuce, grated carrot.
Tuna, sweet corn and mayonnaise filling is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Tuna, sweet corn and mayonnaise filling is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have tuna, sweet corn and mayonnaise filling using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Tuna, sweet corn and mayonnaise filling:
- Make ready 1 can Tuna
- Take 0.5 can sweet corn
- Get Onion 1 quarter
- Make ready 1 pack Ritzs or any cheese crackers
- Make ready 3 tablespoons Mayonnaise
- Make ready 1-2 g Salt
- Prepare 0.5 teaspoon Black pepper
- Prepare 1 teaspoon Fresh or dried parsley
Add some tomatoes and a few leaves of salad to bring lightness and. Mix the tuna with the mayonnaise, sweetcorn and pepper. Sandwich the mixture between the slices of bread. Double the recipe to use the rest of the can of tuna if you have two lunchboxes to prepare.
Steps to make Tuna, sweet corn and mayonnaise filling:
- Drain the tuna and sweet corn and put them into a bowl. Slice the onion and soak the onion in ice-cold water for 5-10minutes. Mix tuna, sweet corn, onion, and all other ingredients well. Top it with dried (or fresh) parsley then enjoy!
Sandwich the mixture between the slices of bread. Double the recipe to use the rest of the can of tuna if you have two lunchboxes to prepare. All you have to do to experience this British taste-sensation for yourself is mix together a couple cans of tuna (the cheap kind, not albacore), half a can of sweet corn, a few generous dollops of mayonnaise, and salt and pepper to taste. Smear it on the buttered bread of your choice and voilà, you have yourself a tuna and sweetcorn sandwich. The 'tuna' texture comes from the mashed chickpeas, which is made creamy and smooth with the addition of Hellmann's vegan mayo.
So that is going to wrap it up with this exceptional food tuna, sweet corn and mayonnaise filling recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
