Pizza with beef qeema filling
Pizza with beef qeema filling

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, pizza with beef qeema filling. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Pizza with beef qeema filling is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Pizza with beef qeema filling is something which I’ve loved my entire life. They’re nice and they look fantastic.

Now put ginger garlic paste and minced beef, fry until the water dries. Then turn the flame off and allow the mince to cool down. Now pour pizza sauce over the readymade pizza dough and spread the fried minced over this. After this add the capsicum, tomato slices and mozzarella cheese.

To begin with this recipe, we have to first prepare a few ingredients. You can cook pizza with beef qeema filling using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pizza with beef qeema filling:
  1. Get 1 cup Flour
  2. Take 1 spoon Yeast
  3. Take 1 spoon Sugar
  4. Get Salt as you wish
  5. Take 2 spoon Oil
  6. Prepare Qeem half kg
  7. Take Masla achar goshat masla
  8. Prepare Fri chicken masla
  9. Prepare Cheese as you wish
  10. Prepare Pizza sauce half 3 spoon

Grease butter paper with oil and place plain paratha. Make slits/cuts with the help of knife on both of the longer sides. Add & spread pizza sauce,cheddar cheese,cooked beef filling,mozzarella cheese and fresh parsley. Start bringing the topmost slit ends across from each other alternately.

Steps to make Pizza with beef qeema filling:
  1. First add all ingredients add in bowl for dough and mix with light hot milk and cover it.
  2. Wash Qeema very well and keep in basket.
  3. Qeema add in pan add oil or my favorite masla Fri or achar and cook well.
  4. Grease the mold and and add dough and spread in mold lightly with finger spread pizza sauce.
  5. Add Qeema mixture or mozilla or chadder cheese.
  6. On flame keep karahi and cover before 5 minutes and then keep pizza in it or cover for 20 minutes normal flame. Try it and enjoy it.

Add & spread pizza sauce,cheddar cheese,cooked beef filling,mozzarella cheese and fresh parsley. Start bringing the topmost slit ends across from each other alternately. Remove the meat with a slotted spoon and discard any remaining fat. Set aside for half an hour or so. Heat a pan and add butter.

So that is going to wrap it up with this exceptional food pizza with beef qeema filling recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!