"Puto Pao" Filling👍
"Puto Pao" Filling👍

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, "puto pao" filling👍. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Puto pao is one of the many creative variants of the ordinary puto, and usually the white puto. Actually you can do the same with the ordinary puto batter by just putting a filling inside. The puto recipe I have here is a little special because it contains milk and butter and what makes it more special is the pork asado filling inside. A delicious culinary hybrid of two well-loved Asian treats- Puto and Siopao!

"Puto Pao" Filling👍 is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. "Puto Pao" Filling👍 is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook "puto pao" filling👍 using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make "Puto Pao" Filling👍:
  1. Get 1/2 kl. Ground pork
  2. Make ready 1/2 cup water
  3. Get 1/2 cup soy sauce
  4. Make ready 1/2 cup brown sugar
  5. Take 1 pc. Star anise
  6. Get 1 pc. Laurel
  7. Take 1 tsp. Cornstarch
  8. Make ready 1 pc. Onion finely chop
  9. Get 3 gloves garlic mince
  10. Take Oil

Cornstarch (diluted in water) Salt Pepper Water. Puto pao is one of the many creative variants of the ordinary puto, and usually the white puto. Actually you can do the same with the ordinary puto batter by just putting a filling inside. The puto recipe here is a little special because it contains milk and butter and what makes it more special is the pork asado filling inside.

Steps to make "Puto Pao" Filling👍:
  1. In a pan sauté onion, garlic and pork.
  2. Add star anise, soy sauce, sugar, water, laurel, and cornstarch..
  3. Mix well and wait until the mixture gets dry.

Actually you can do the same with the ordinary puto batter by just putting a filling inside. The puto recipe here is a little special because it contains milk and butter and what makes it more special is the pork asado filling inside. Puto Pao Recipe the siopao filling can be either pork or chicken. It mainly depends on what you prefer. The puto's softness delightfully complements and balances the savory taste of the filling.

So that is going to wrap it up with this exceptional food "puto pao" filling👍 recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!