Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, coconut filling. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
This is a very delicious cream filling. I used low-fat milk because that's all I have at home, but it would probably taste even better with regular milk. I have an electric stove and it burned some of the milk in the bottom, leaving little crumbs in the filling. Not a big deal as the coconut flakes added texture and masked over the crumbs anyway.
Coconut filling is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Coconut filling is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook coconut filling using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Coconut filling:
- Get 1 cup Flour
- Get 1 tsp Yeast
- Take Pinch salt
- Prepare 1 tsp Butter
- Take 2 tbsp Sugar
- Prepare Pinch cinnamon
- Get Half cup warm milk
- Prepare Shredded coconut
How to Make a Coconut Filling for Almond Joy Cake In a saucepan over medium heat add the milk and sugar, stir until the sugar dissolves. This is a slow process because you don't want the milk to boil. Once the sugar has dissolved, add the marshmallows. Stir about one-fourth of hot milk mixture gradually into egg; add egg mixture to remaining hot milk mixture, stirring constantly.
Steps to make Coconut filling:
- Put ur flour in a bowl,add ur sugar, yeast, salt and butter.add ur warm milk and Luke warm water as required then make a dough and keep aside, let it rise for 1hr or 30mnt
- Divide ur dough into 4 and roll it to be flat
- For the filling.u need 2tsp butter, 1tsp sugar and 3tbsp milk mix it well and apply on ur flat dough then roll it and shape it the way you want
- Pre heat your oven and put ur coconut fill for 30mnt
Once the sugar has dissolved, add the marshmallows. Stir about one-fourth of hot milk mixture gradually into egg; add egg mixture to remaining hot milk mixture, stirring constantly. Remove from heat; stir in coconut and vanilla. Place heavy-duty plastic wrap directly on. This mixture of sour cream, sugar, coconut, and whipped cream dessert topping is a perfect frosting for a white layer cake!
So that is going to wrap it up for this special food coconut filling recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
