Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, fateera with hotdog filling. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Fateera with hotdog filling is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Fateera with hotdog filling is something that I have loved my entire life.
Great recipe for Fateera with hotdog filling. Fateera- is similar to the east-African chapati. Can be eaten with soup, as a side dish or better still used for chicken/beef wraps, also a good substitute for flat bread or in my case fried with various fillings( minced beef/chicken, sausage,. Fateera topped with hot dog, chicken, mozzarella, ketchup and mayonaise.
To get started with this recipe, we must prepare a few components. You can cook fateera with hotdog filling using 18 ingredients and 28 steps. Here is how you can achieve it.
The ingredients needed to make Fateera with hotdog filling:
- Take Fateera
- Get 2 cups all-purpose flour
- Take 4 tsp cooking oil
- Prepare Water as required
- Get Salt(optional)
- Prepare Hotdog sauce
- Make ready 2 big sausage
- Make ready Steamed carrot
- Get 1 medium onion
- Prepare Red pepper
- Take cloves Garlic
- Get Ginger
- Get Curry
- Get Cooking oil
- Get Seasoning
- Prepare Extra
- Make ready Cooking oil for frying
- Take Flour+water for folding
Please check the nutrition disclaimer policy. Fateera topped with hot dog, chicken, mozzarella, ketchup and mayonaise. Fateera topped with tuna and a mixture of onions, tomatoes and tahini. Fateera topped with mesahab chicken, cheese and ketchup.
Instructions to make Fateera with hotdog filling:
- In a clean, dry bowl add in flour
- Oil
- Water
- And mix well, take out from the bowl
- Knead for 3-5mins
- And a soft dough is formed, cover and let it rest for 15-20mins
- Meanwhile, prepare sauce
- In a dry pan, pour in little oil
- Then chopped onion
- Grated pepper and garlic
- Sliced sausage
- Steamed carrot
- Seasoning and spices, mix well, cover and allow to steam for 3-5mins
- Done
- Divide dough
- Take one at a time and roll it out
- Oil your palm and rub it to your flattened dough front and back
- Heat up pan on medium flame, put in dough and heat for a minute
- Flip it the other way round for another one minute, remove and cover with a kitchen towel or in a nylon bag
- Repeat the same for the rest and here fateera’s ready
- Divide fateera into 2, cut the first half, into a round or circular shape, then again divide circles into halves
- Now the other half, make a circle with a cutter, as shown here👇
- Ready to use
- Take 2 circular sheets, add in sauce to one
- Now use your flour mixture, to line the edges with it
- Close with the other sheet, and repeat the same for the remaining
- Do the same for this one as well but fold on top of it
- You then fry on a very low heat and they are ready to digest
Fateera topped with tuna and a mixture of onions, tomatoes and tahini. Fateera topped with mesahab chicken, cheese and ketchup. This product video looks at the features of both the Fast Fit HotDog and the Fast Fit PattiBob as well as comparing the differences between the two shoe inserts. Education & Resources Learn more about pediatric bracing. Place the franks in a bowl of ice water and chill.
So that’s going to wrap it up with this exceptional food fateera with hotdog filling recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
