Bon Bon Chicken
Bon Bon Chicken

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, bon bon chicken. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Bon bon chicken with sauce Someone came up with a strategy: cut the whole chicken into thin slices and sell it by slice. This strategy proved to be very effective, and "chicken slices" gained a good reputation. When it comes to Bonchon, bigger is better! Bon Bon Chicken Recipe courtesy of Soul of a Banquet "Many Chinese dishes are named for sounds, like pao ("firecrackers"), and bon (or bong) for the chopping sound made when preparing the chicken.

Bon Bon Chicken is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Bon Bon Chicken is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook bon bon chicken using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Bon Bon Chicken:
  1. Take 100 grams Chicken Breast
  2. Get 1 piece Japanese Cucumber
  3. Take 1 tbsp Hot Water ◎
  4. Make ready 1 tsp Sugar ◎
  5. Prepare 1/2 tsp Salt ◎
  6. Prepare 1/4 tsp Salt for Cucumber
  7. Make ready 1 tbsp White Sesame★
  8. Prepare 1/2 tbsp Soy Sauce★
  9. Get 1/2 tbsp Oyster Sauce★
  10. Make ready 1/2 tbsp Sesame Oil★
  11. Make ready 1 tsp Vinegar★
  12. Get 1 tsp Sugar★

If you love chicken salad with noodles, try sichuan style chicken noodle salad. Place the chicken in a large pot. Turn heat to high and bring to a boil. INSTRUCTIONS Cut chicken into bite-sized cubes, place in medium bowl and sprinkle with salt and pepper.

Instructions to make Bon Bon Chicken:
  1. Make a steam chicken. Cut the chicken with a knife to spread it out so that it has a uniform thickness. Mix ◎ ingredients and put it and chicken in a ziplock. Rub it well.
  2. Take out the ziplock from the pot and loosen the chicken in the ziplock. Keep it in fridge as it over 30 minutes.
  3. Sprinkle the 1/4 tsp on a cutting board. Put the cucumber on it and rolling while holding down. Wrap the cucumber and keep it in fridge over 15 minutes.
  4. Slice the cucumber diagonally. Cut it into strip.
  5. Mix the all ★ ingredients well in a small bowl. Put the cucumber and steamed chicken on a dish. Sprinkle the sauce ★。

Turn heat to high and bring to a boil. INSTRUCTIONS Cut chicken into bite-sized cubes, place in medium bowl and sprinkle with salt and pepper. Prepare the bon bon sauce by mixing in a basin the sesame oil, sesame seeds, salt , soya sauce, ginger, sugar, red chilly paste, crushed pepper corns and the spring onions. Arrange the chicken pieces in a bowl. surround with the cucumber pieces. Pour the bon bon sauce on top of the chicken.

So that’s going to wrap it up with this special food bon bon chicken recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!