Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, bon bon. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Bon bon is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Bon bon is something which I’ve loved my entire life. They’re nice and they look fantastic.
The word "bonbon" arose from the reduplication of the word bon, meaning "good" in the French language. Its use originated in the seventeenth century within the French royal court, and spread to other European countries by the eighteenth century. Bonbons began to be served in ornate containers by the middle of the eighteenth century, which would. Bonbon definition is - a candy with chocolate or fondant coating and fondant center that sometimes contains fruits and nuts.
To get started with this recipe, we have to first prepare a few components. You can have bon bon using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Bon bon:
- Get pounds confectioners' sugar, sifted
- Get 1 (14 ounce) can sweetened condensed milk
- Take 3 cups coconut 1 cup finely chopped walnuts
- Make ready 1 teaspoon vanilla extract 1 (12 ounce) package semisweet choco
- Make ready 2 tablespoons shortening
Bon-Bon Wings and Grill–your family dining alternative. From chicken wings to sandwiches to steaks, we have a full menu to suit every taste. We also have a fully-stocked bar with all of your favorites. Candy is known by many names the world around and it has delighted people for millennia.
Steps to make Bon bon:
- In large bowl, combine margarine, confectioners' sugar, condensed milk, coconut, chopped walnuts and vanilla. Stir well. Cover and chill in the refrigerator for 2 hours, or until mixture has thickened enough to roll into balls. Roll the mixture into 1-inch balls and place close together, but not touching, on cookie sheets. Freeze until hard.
- While bonbons are freezing, line a cookie sheet or flat surface with waxed paper. Combine chocolate chips and shortening in the top of a double boiler, over, not in, simmering water. Stir until melted. Using a toothpick or a fork, dip each bonbon in the melted chocolate.
- Place on waxed paper to dry. When chocolate has hardened, store bonbons in plastic bag in the freezer
We also have a fully-stocked bar with all of your favorites. Candy is known by many names the world around and it has delighted people for millennia. The ancient Turks were said to be the first candy makers, using honey and rosewater as their favored ingredients. This is the same Bon Bon, only all in sequins, because it is from the LOL Surprise Bling Series. Bunny Bon Bon: Au Bon Pain Cafe Bakery.
So that is going to wrap it up with this special food bon bon recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
