Coconut rice pudding
Coconut rice pudding

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, coconut rice pudding. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Coconut rice pudding is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Coconut rice pudding is something that I’ve loved my whole life. They’re nice and they look wonderful.

Coconut Rice Pudding This rice pudding from our Test Kitchen has a hint of citrus and a mild coconut flavor. Look for unsweetened coconut milk in the Asian aisle of your grocery store. Melt butter in a saucepan over medium heat. A combination of whole milk and coconut milk (an entire can, so you're not left with pesky dregs) makes for a creamy and rich pudding.

To begin with this particular recipe, we have to first prepare a few components. You can cook coconut rice pudding using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Coconut rice pudding:
  1. Take 100 g pudding rice or risotto rice
  2. Prepare 400 ml coconut milk. Alternatively use regular milk with dash of vanilla essence
  3. Take 300 ml milk
  4. Prepare 50 g sugar
  5. Make ready Knob butter
  6. Get Grated nutmeg

DISNEY'S COCONUT RICE PUDDING This recipe for coconut rice pudding I am sharing was a dessert from our first night on board our first Disney Cruise. Combine rice, coconut milk, sugar, and salt in a large saucepan; bring to a boil. I teamed up with Minute® Instant Jasmine Rice to share this quick and easy Coconut Rice Pudding recipe with you! In a large pot, place the rice, whole milk and coconut milk together over high heat.

Steps to make Coconut rice pudding:
  1. Gather ingredients. Heat oven to 150 degrees (low heat).
  2. Add all ingredients to an ovenproof dish and stir well.
  3. Bake for 2 hours
  4. If too thick for your taste then stir in extra milk. Also add fresh fruit topping for extra flavour.

I teamed up with Minute® Instant Jasmine Rice to share this quick and easy Coconut Rice Pudding recipe with you! In a large pot, place the rice, whole milk and coconut milk together over high heat. When the mixture starts boiling, place the lid and reduce the heat to low. Pour in the condensed milk, heavy cream and cinnamon. This rice pudding is a luscious, creamy non-traditional dessert made with coconut milk and topped with sweet, juicy strawberries, mango and lime salsa.

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