Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, coconut rice. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
No salt because usually the main dish has enough. Coconut rice is a Thai style rice that uses a slightly different method than you would normally use to cook rice. Typically, you would bring the water to a boil first before adding the rice, but. Rinse and drain rice in cold water.
Coconut rice is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Coconut rice is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have coconut rice using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Coconut rice:
- Get 1 cup rice
- Make ready 1 tbsp groundnuts
- Prepare 2 tbsp grated coconut
- Prepare 1 tsp mustard seed
- Take 1 tsp sesame seed
- Get 1 tsp urad dal
- Get 4-5 curry leaves
- Make ready 2 green chillies
- Take 2 dry red chillies
- Make ready 2 tbsp coconut milk
- Make ready 1 tsp turmeric powder
- Prepare 1 tsp salt
- Make ready 1 tsp coconut oil
- Get 1/2 tsp tamarind juice
To make it, simply replace half of the cooking water with coconut milk. Coconut rice makes a terrific accompaniment to many Thai and Indian dishes, but it's equally wonderful with nearly any Western-style entrée. Quick and easy to make, this vegan coconut rice recipe will come in handy for those times when you want to make dinner extra special without a lot of extra work. Coconut Rice For a simple side dish with a slightly sweet twist, try our homemade Coconut Rice.
Steps to make Coconut rice:
- Wash and soak rice. Cook the rice till 80%-90%.
- Heat coconut oil, crackle mustard seed, sesame seed, urad dal, green chillies and groundnuts. Stir for few minutes. Add the grated coconut, mix well. Now add the spices. Again stir it. Add the rice add coconut milk, tamarind juice. Cover and cook till done.
- Remove it in a serving plate and garnish it with some grated coconut.
Quick and easy to make, this vegan coconut rice recipe will come in handy for those times when you want to make dinner extra special without a lot of extra work. Coconut Rice For a simple side dish with a slightly sweet twist, try our homemade Coconut Rice. This coconut rice is fluffy, fragrant, and savory. If cooked properly, the rice kernels will be distinctive, separate, and perfectly cooked. You can serve your coconut rice with, brown stew, curry goat, or steamed cabbage.
So that is going to wrap it up with this exceptional food coconut rice recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
