Yellow Coconut Rice *Vegan
Yellow Coconut Rice *Vegan

Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, yellow coconut rice *vegan. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Yellow Coconut Rice *Vegan is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Yellow Coconut Rice *Vegan is something which I have loved my entire life.

In rice cooker pot, wash jasmine rice until the water turns clear, drain the water. Add salt, turmeric powder, bayleaves, lemo grass, and tied both pandan leaves together. Add coconut milk, mix them well, gradually add water and mix it well. Put the pot back into rice cooker and press cook.

To get started with this recipe, we must prepare a few components. You can have yellow coconut rice *vegan using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Yellow Coconut Rice *Vegan:
  1. Prepare 5 cups jasmine rice (i use regular cup not rice cookes cup)
  2. Prepare 1 cup coconut milk
  3. Take 2 lemongrass
  4. Get 2 bayleaves
  5. Prepare 1/2 tsp turmeric powder
  6. Make ready 1/2 tsp salt
  7. Make ready 2 pandan leaves
  8. Take 4 cups water

Add salt, turmeric powder, bayleaves, lemo grass, and tied both pandan leaves together. Add coconut milk, mix them well, gradually add water and mix it well. Put the pot back into rice cooker and press cook. Made with the creamiest yellow coconut curry sauce and paired with tons of fresh vegetables like onions, potatoes, carrots, and red bell pepper.

Instructions to make Yellow Coconut Rice *Vegan:
  1. In rice cooker pot, wash jasmine rice until the water turns clear, drain the water.
  2. Add salt, turmeric powder, bayleaves, lemo grass, and tied both pandan leaves together.
  3. Add coconut milk, mix them well, gradually add water and mix it well.
  4. Put the pot back into rice cooker and press cook. It will cook by it self around 15 mins, depends on your rice cooker.
  5. When the rice cooker said that the rice is cooked, stir it well and wait around 5 mins with the cover on but the rice cooker off.
  6. Tasty yellow coconut rice is ready to enjoy with any side dish you like :D

Put the pot back into rice cooker and press cook. Made with the creamiest yellow coconut curry sauce and paired with tons of fresh vegetables like onions, potatoes, carrots, and red bell pepper. Served with rice and topped with fresh basil and crushed red peppers. This curry is simple to make and is vegan, dairy-free and gluten-free. white rice. canned coconut milk. water. and salt. Just strain your rice, add to a saucepan with a can of coconut milk and a cup of water, bring to a boil then down to a simmer.

So that is going to wrap it up with this exceptional food yellow coconut rice *vegan recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!