Coconut rice with stew &salad
Coconut rice with stew &salad

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, coconut rice with stew &salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Coconut rice with stew &salad is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Coconut rice with stew &salad is something that I have loved my whole life.

In a large pot, combine the broth, coconut milk, curry paste, and fish sauce. Bring to a boil over high heat and then add the rice and cauliflower. Return the mixture to a boil, then reduce the. A colorful dish of rice and cooked beans served with tomato basil stew and hot black chili sauce (shito) with a side of meat, egg or fish.

To begin with this recipe, we have to prepare a few ingredients. You can have coconut rice with stew &salad using 17 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Coconut rice with stew &salad:
  1. Prepare 2 cups rice
  2. Prepare 3 teacups coconut milk
  3. Take Water as required
  4. Take For the stew
  5. Get 3 small size fresh tomatoes
  6. Make ready 6 small size fresh pepper
  7. Make ready 1 medium size onion
  8. Make ready 4 maggi cube
  9. Make ready Seasoning
  10. Make ready to taste Salt
  11. Take Pure Vegetable oil as required
  12. Prepare For vegetable Salad
  13. Prepare 2 Fresh tomatoes
  14. Make ready Fresh lettuce
  15. Take 1 medium size cucumber
  16. Prepare 1 small onion
  17. Get 1 Green pepper

All made in just ONE pot (or in your instant pot), in less than an hour, and using good for us ingredients like sweet potatoes, warming spices, and creamy coconut milk. It's cozy, a little spicy, and filled with vegetables. Serve this creamy stew over rice. Then, finish each bowl off with spiced sesame chili oil.

Instructions to make Coconut rice with stew &salad:
  1. Boil the coconut milk for about 10minutes.Parboil the rice and add the boiling coconut milk,cook rice till soft for 20minutes and simmer till the liquid is dried up.Garnish with carrots,green pepper,or peas.Serve hot
  2. Slice onions,tomatoes and grind onions,tomatoes and pepper.Then make a rich stew,season with thyme and curry.Add fried meat and little water,allow to boil for 5minutes.
  3. Wash and cut tomatoes,cucumber,onion,green pepper and lettuce.Apply the salad on the rice…Serve with Cold drinks

Serve this creamy stew over rice. Then, finish each bowl off with spiced sesame chili oil. Asian Stew Beef Stir Fry with Coconut Rice Here's a new way to cook stew beef that's a little more summer-friendly than hot stew. Add the rice and stir until the grains are well coated, followed by the coconut milk, stock, scotch bonnet, kidney beans and a good pinch of salt. Season with salt, and let it come to a boil.

So that is going to wrap this up with this exceptional food coconut rice with stew &salad recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!