Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, vegetable coconut rice. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Vegetable coconut rice is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Vegetable coconut rice is something that I have loved my entire life. They are nice and they look wonderful.
The Best Coconut Rice With Vegetables Recipes on Yummly Lime Coconut Rice Porridge With Raspberries, Blue Shark With Harissa And Oriental Rice, One Pot Artichoke Korma Coconut Fried Rice With Extra veggies Coconut Fried Rice - Rice cooked in broth and coconut milk with lots of vegetables and protein. The end product is an enticing combination of textures, colors, and flavors. It smells heavenly and tastes even better!
To get started with this recipe, we must first prepare a few ingredients. You can cook vegetable coconut rice using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegetable coconut rice:
- Get 3 cups rice
- Take 1 cup meat stock
- Make ready Quarter cup of coconut oil
- Take 2 cups fresh coconut milk
- Take 1 green bell pepper (shredded)
- Make ready 1 red bell pepper (shredded)
- Get 2 tablespoons crayfish
- Prepare 6 pieces habanero pepper
- Prepare 1 small can of sweet corn
- Prepare 2 stock cubes
- Make ready 1 spring onion
- Prepare to taste Salt
To make this homemade Thai rice recipe, simply: Begin by sauteing some carrots and bell pepper in a bit of coconut oil. Next, add your garlic, ginger, and Thai red curry paste and lightly cook, to release the curry's aromas. Stir in the broth, coconut milk, and rice and allow everything to simmer, until all of the liquid is absorbed. Coconut Curry Basmati Rice and vegetables is a healthy gluten-free, vegetarian meal that is delicious and full of flavor.
Instructions to make Vegetable coconut rice:
- Parboil your rice then set aside
- Pour the meat stock and the coconut milk in a cooking pot then top up with little water enough to cook the rice
- Next add the crayfish, one seasoning cube then cook till done
- Set a big sauce pan on fire then heat the coconut oil for few minutes then add the spring onion and saute, at this point add the roughly blended habanero pepper then season with knorr cube and stir for few minutes then add the bell, pepper and cook for few mintues
- Lastly add the boiled rice and sweet corn then mix together, taste and adjust then stir on low heat for few more minutes and put off the heat.
Stir in the broth, coconut milk, and rice and allow everything to simmer, until all of the liquid is absorbed. Coconut Curry Basmati Rice and vegetables is a healthy gluten-free, vegetarian meal that is delicious and full of flavor. Quick cooking and low in fat and calories. Typically, you would bring the water to a boil first before adding the rice, but. This coconut rice is like what you get a posh modern Asian restaurants.
So that is going to wrap this up with this exceptional food vegetable coconut rice recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
