Spicy Coconut Rice
Spicy Coconut Rice

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, spicy coconut rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Spicy Coconut Rice is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Spicy Coconut Rice is something that I’ve loved my entire life.

Place rice in a heavy-bottomed saucepan. Add grated ginger, kosher salt, red chili flakes, and turmeric. Pour in water and coconut milk. Whisk until mixture is well combined (do not stir again).

To get started with this recipe, we must prepare a few components. You can cook spicy coconut rice using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Coconut Rice:
  1. Make ready 1 bowl rice
  2. Take 1 cup coconut milk
  3. Make ready 1 bowl tomato juice
  4. Take 1 tbsp red chilli paste
  5. Make ready 1 tbsp garlic ginger paste
  6. Make ready 1 tbsp red chilli powder or as per taste
  7. Make ready 1 cup vegetable or your choice
  8. Get Salt
  9. Take 1 tbsp Oil
  10. Get 1 tsp black pepper powder

Add the rice, coconut cream, water and fish sauce and bring to a simmer. Spicy Coconut Rice is a general meal so it can be enjoy by both young and old. Yes you can use white onion but the red onions give your coconut rice a yummy look. Take your rice and wash it.

Steps to make Spicy Coconut Rice:
  1. First heat oil in pressure cooker and add ginger garlic paste, red chilli paste and tomato paste and let it cook it starts boiling.
  2. Then add all vegetables, red chilli powder and black peppers and mix it and add rice. And mix it well
  3. After mix rice add salt and 1 cup of water with 1 cup of rice and mix it. And pressure cook it for 2 whistle.
  4. For serving squeeze one lemon on rice and mix it and serve it hot.

Yes you can use white onion but the red onions give your coconut rice a yummy look. Take your rice and wash it. Some people pour rice directly into the pot and start parboiling without washing it first which is not good. Drain the rice and transfer it to a saucepan over medium-high heat. Add the coconut milk, water, salt, and toasted sesame oil.

So that is going to wrap it up for this exceptional food spicy coconut rice recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!