Aloo and French beans
Aloo and French beans

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, aloo and french beans. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Aloo and French beans is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Aloo and French beans is something that I have loved my entire life. They are fine and they look fantastic.

Aloo beans or aloo phali ki sabzi is a mildly spicy curry made of french beans cooked with potatoes. This dry mix vegetable is a quick and easy recipe which can be made when you are short of time. This recipe does not require onions or garlic, so it takes very little time to prepare. This vegetable goes well with puri, Paratha and daal-chawal.

To begin with this particular recipe, we must first prepare a few components. You can cook aloo and french beans using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Aloo and French beans:
  1. Make ready 250 gms French beans
  2. Make ready 1 small size potato
  3. Get 1 tbsp refined oil
  4. Make ready to taste Salt
  5. Get pinch asafoetida
  6. Prepare 1 tsp jeera/cumin seeds
  7. Take 2 tsp coriander powder
  8. Get 1 tsp haldi (turmeric)powder
  9. Get 1 tsp amchur(dry mango) powder
  10. Take 1 tsp Red chilli powder to taste

The scrumptious combination of potatoes and green beans cooked in traditional Indian spices yields an ambrosial aloo aka potato beans curry. Aloo is such a versatile "thing" that it can go with any. Aloo beans Aloo Beans is an Indian style potato & French beans recipe. This simple dish is vegan & gluten-free.

Steps to make Aloo and French beans:
  1. Wash beans and chopped them. Wash potato and cut into pcs.
  2. Take a wok. Add refined oil, heeng,jeera. Crackle them.then add coriander powder, haldi powder, red chilli powder. Saute them.
  3. Now add beans and potatoes. Also add salt with little amt. Of water. Cover it with lid. Cook till it is done. Then add amchur powder and cook for 5-7 mins. Ready to serve.

Aloo beans Aloo Beans is an Indian style potato & French beans recipe. This simple dish is vegan & gluten-free. It can be served with any Indian bread or rice & dal. Aloo beans ki sabzi is a traditional Punjabi side dish with French beans and potatoes. Potatoes and beans are two most used veggies worldwide.

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