Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, french toast. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
I added all of the spices as suggested and enjoyed the taste, although I would probably use less nutmeg next time. I used the rest of a loaf of french bread that we had bought the night before, so that made it extra tastey. I also followed another reviewer's suggestion and covered the pan with a lid so the middle. Thanks to our partnership with Borderfree, a trusted third-party service, you can send your FrenchToast.com purchases around the globe with ease and confidence.
French toast is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. French toast is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook french toast using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make French toast:
- Take 3 bread slices
- Prepare 1 egg
- Make ready 1/2 cup milk
- Take 2 caradamoms seeds
- Take 1 drop yellow food colour
- Make ready 3 tbp sugar
But for this quick and easy French toast recipe you'll need to start with some vanilla extract and cinnamon to create a rich flavor. My grandpa requested French toast, so here is a new holiday twist on a delicious breakfast classic. Feel free to cut your panettone smaller before cooking if it is hard to manipulate. Serve warm with maple syrup, whipped cream, or any other topping.
Steps to make French toast:
- Grind sugar and cardamom seeds into powder form.
- In a bowl combine egg, milk, cardamom, sugar and food colour.mix well
- Cut bread slices into sqaure shape.
- Dip each slice in egg batter.
- In a heating pan add desi ghee and shallow fry bread slices on medium slow flame.
- Tastes best with tea.
Feel free to cut your panettone smaller before cooking if it is hard to manipulate. Serve warm with maple syrup, whipped cream, or any other topping. Place a wire rack on a baking sheet, and set aside. That recipe isn't too far from the French toast we know and love today. Stir in sugar, vanilla, orange juice, and salt until well combined.
So that is going to wrap it up for this special food french toast recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
