Cream Lava Toast
Cream Lava Toast

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, cream lava toast. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Do not cut them all the way through.. Chop boiled eggs into white sauce while heating. Mix well and pour over toast. Also on the menu of The Bakery Chef is the Matcha Honey Lava Toast - salted egg yolk Matcha lava paired with a scoop of green tea ice cream.

Cream Lava Toast is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Cream Lava Toast is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have cream lava toast using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cream Lava Toast:
  1. Make ready 2 slices butter bread
  2. Make ready 20 g butter
  3. Get 1/3 cup honey butter cream cheese
  4. Prepare 2 tbsp sugar
  5. Take 1 egg yolk

Hmm, the rainbow slice is a disappointment (imo), too sweet and no taste onto each color layer but the sponge is not bad. The dessert consists of a toasted bread mold filled with bread cubes and various fruits or sweets. It is then topped off with some sort of ice cream, syrup, and wafer sticks. The good news is you don't have to travel all the way to Asia for this impressive dessert, because it is relatively simple to make at home.

Steps to make Cream Lava Toast:
  1. Preheat oven to 400°F.
  2. Cut the bread halfway into 1” cubes. Do not cut them all the way through.
  3. Melt the butter and brush it on the bread for both sides.
  4. Mix the cream cheese, egg yolk and sugar together.
  5. Put the mixture on the bread.
  6. Put the bread in oven and bake at 400°F for 8 minutes.
  7. (Optional) Broil the toast for another 2 minutes.
  8. Sweet Cream Lava Toast ready to serve.

It is then topped off with some sort of ice cream, syrup, and wafer sticks. The good news is you don't have to travel all the way to Asia for this impressive dessert, because it is relatively simple to make at home. Pour the mixture over the bread and cover and refrigerate it overnight. The first order was brioche toast together with nutella lava and matcha ice cream while the other order is charcoal toast with salted egg yolk lava and vanilla ice cream. The brioche toast was actually a form of french toast.

So that’s going to wrap this up for this special food cream lava toast recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!