One pot bacon and broccoli pasta
One pot bacon and broccoli pasta

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, one pot bacon and broccoli pasta. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

One pot bacon and broccoli pasta is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. One pot bacon and broccoli pasta is something which I’ve loved my whole life.

The key to making this One-Pot Bacon Broccoli Pasta successfully is that we cook the bacon, drain it, then cook the rest of the dish in the same pan. So we get a little of that bacon flavor without soggy bacon. I came up with this pasta for my family. I made it a thousand different ways until we decided this was the best version.

To get started with this recipe, we have to prepare a few components. You can cook one pot bacon and broccoli pasta using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make One pot bacon and broccoli pasta:
  1. Take 1 pack smoked bacon
  2. Make ready 1 onion
  3. Take 2 cloves garlic
  4. Take 3 tbsp butter
  5. Get 2 tbsp plain flour
  6. Make ready 400 ml milk
  7. Prepare 300 ml water
  8. Get 200 g pasta
  9. Prepare 1 head broccoli cut into small trees (frozen is fine)
  10. Take 50 g grated cheese
  11. Prepare Black pepper

Fry the bacon in a pan until done and add butter, onion and garlic, cook until onion is transparent. Add the flour and mix well, then pour in the milk and stir the sauce lump free. Add remaining ingredients (but cheese) and simmer on. Broccoli Pasta with Bacon is an easy, one-pot pasta, with Campanelle noodles, broccoli, bacon, and parmesan cheese!

Steps to make One pot bacon and broccoli pasta:
  1. Cut the bacon and onion into pieces and finely chop the garlic.
  2. Fry the bacon in a pan until done and add butter, onion and garlic, cook until onion is transparent.
  3. Add the flour and mix well, then pour in the milk and stir the sauce lump free.
  4. Add remaining ingredients (but cheese) and simmer on low heat for 10-20 minutes, until pasta is done. Add more water if it looks too dry.
  5. Take off the heat and add the cheese. Serve with some extra cheese on top. Enjoy!

Add remaining ingredients (but cheese) and simmer on. Broccoli Pasta with Bacon is an easy, one-pot pasta, with Campanelle noodles, broccoli, bacon, and parmesan cheese! This one makes a great week-night meal. One of the really great things about this dish - well besides the fact that it's yummy and beautiful to look at - is that it's so interchangeable. Add a lot of fresh cracked pepper and if you'd like, a tiny pinch of salt.

So that’s going to wrap it up for this special food one pot bacon and broccoli pasta recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!