Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crispy zinger fillets with mayo dip. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Kraft Mayo Comes In a Variety of Flavors to Take Your Midday Sandwich to the Next Level! Great recipe for Crispy zinger fillets with mayo dip. #Joy. Zinger fillets ko mire crispy bnany k liye mai ice cold pani use krti hon. Jis sy zinger pr crisp bht zabrdst bnty hain or daer tak crisp rahty hain.
Crispy zinger fillets with mayo dip is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Crispy zinger fillets with mayo dip is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have crispy zinger fillets with mayo dip using 26 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Crispy zinger fillets with mayo dip:
- Make ready For marination
- Get 1/2 kg chicken fillets
- Prepare 2 tbsp cream
- Get 1 tsp salt
- Make ready 1 tsp red pepper
- Get 1/2 tsp garlic powder (or 1/2 tsp garlic paste)
- Get 1 tsp zeera powder
- Make ready 1 tsp mustard paste
- Take For coating
- Get 1 cup maeda
- Make ready 2 tbsp corn flour
- Make ready Half tsp salt
- Prepare Half tsp red pepper
- Prepare 2 eggs
- Make ready Half tsp salt
- Prepare Half tsp black pepper
- Get 3-4 tbsp milk
- Make ready 1 bowl Ice cold water in
- Take For mayo dip
- Prepare 4 tbsp mayonese
- Take 2 tbsp cream
- Get 1 tbsp ketchup
- Get Pinch salt
- Get 1/2 tsp black pepper
- Take Little Mustard paste just to add taste
- Make ready Oil for frying
First step is to flatten the breast fillets with hammer without damaging the fillets.. Place the breast fillet over the dip. Put a salad leaf on it along with a cheese slice. Top it with ketchup and serve it hot.
Steps to make Crispy zinger fillets with mayo dip:
- Sab sy pahly chicken fillets ko cream or baqi oper deye gay spices dal kr 30-40 minutes k liye marinate hony rakh den
- Itni daer mai coating k liye batter bna lety hain. Ek plate mai maeda, corn flour, salt r pepper dal kr mix kr len
- Ab ek alag plate mai eggs, salt, pepper r milk add kr k mix kr k rakh lyn
- Ek bowl mai pani or kuch ice cubes daal kr rakh lyn.
- Ab ek krhai mai oil daal kr gram kr len.
- Ab sb sy pahly fillet ko uthayn egg mixture mai dip kren.
- Us k baad maeda mixture mai halky hath sy naeda lga kr jhar lyn or thandy pani mai dip kr k again foran maeda coating kren. Fingers ki help sy hlak hlka tap kr lyn.
- Ab foran isko gram oil mai daal kr 3 minute k liye fry hony den. Ek side sy fry ho jay tou plat den or dosri side sy fry hony den. Jb fillet ko acha sa color ajay tou dish out kr len.
- For mayo dip
- Aik bowl mai mayonese, cream, mmustard paste, salt, pepper, ketchup dal kr mix kr lyn. Mayo dip ready hy.
- Crispy zinger fillets k sath serve kren
Put a salad leaf on it along with a cheese slice. Top it with ketchup and serve it hot. Dip the chicken fillets in the batter first, then thoroughly coat with the dry flour mix. Press hard when dredging with flour and slide your fingers on it to create flakiness. Then dip the same fillet in batter followed by flour mix.
So that is going to wrap it up with this special food crispy zinger fillets with mayo dip recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
