Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, puff puff. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Puff puff is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Puff puff is something which I have loved my entire life. They are nice and they look fantastic.
Once the underside of the puff puff has turned golden brown, flip the ball so that the topside will be fried as well. When both sides are golden brown, take out the puff puff balls and place in a sieve. If you want to reduce the oil on your Puff Puff as much as possible, then line your sieve with paper towels. The genius of puff puff is in the simplicity of the dough: A nutmeg-spiked batter, a bit of patience for the yeast to rise and time to fry up the balls will result in the most delightful little puffs If the batter seems wet, you are on the right track The consistency should be similar to a yeasted pancake or waffle batter Puff Puff — A very popular West African street food that's quick and easy to make with different variations.
To get started with this recipe, we have to prepare a few components. You can have puff puff using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Puff puff:
- Prepare 4 cups Flour
- Get 1/2 tsp salt
- Make ready 1/4 cup sugar
- Get 1/4 tablespoon yeast
- Prepare 2 cups water
It is usually eaten as starters or snacks. In Nigerian parties, you can almost be sure that puff puff will be served as small chops (appetizer). While working on this recipe, I unearthed some childhood memories that I'd completely forgotten about. When I was in middle school I use all my lunch money to buy puff puff, Buns, Meat pie, and doughnuts… I know there is so much nostalgia associated with the sight and smell.
Steps to make Puff puff:
- Add all the ingredients in a bowl and make a soft batter.
- Cover it and leave for one hour.
- Pour oil inside pan and put on fire. When the oil get hot,start putting in the puff puff by using hands or puff puff maker.
- When it's brownish in color,remove it from the oil and serve with juice.
While working on this recipe, I unearthed some childhood memories that I'd completely forgotten about. When I was in middle school I use all my lunch money to buy puff puff, Buns, Meat pie, and doughnuts… I know there is so much nostalgia associated with the sight and smell. This is my tried, tested and proved Nigerian puff puff recipe. I am an unashamed puff puff addict and I have perfected the art. The addition of the Puff-Puffs to the Dragon Quest series is likely one of Akira Toriyama's contributions to the franchise.
So that’s going to wrap this up for this special food puff puff recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
